These days, many visitors are gracing our doorstep plus I have been busy teaching, learning pottery and now...taking Japanese cooking lessons!
For my very first lesson I made a fried omelet roll (tamagoyaki) and boiled spinach with a peanut sauce (hourensou no ohitashi pinatsudare).
Before eating we say "itadakimasu!" which literally means, "I receive".
After eating we say "gochisousamadeshita" which means "It was a real feast".
Here I am with my super talented cooking teacher, Keiko.
I am looking forward to trying some of the recipes I am learning in my homeland very soon.
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